Our Concepts

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Vietnamese Comfort Kitchen
SUP Noodle Bar
Since its inception in 2014, SUP Noodle Bar has a phenomenal concept--one that has revolutionized the Pho landscape in Southern California. Introducing Northern-style Vietnamese cuisine, SUP Noodle bar offers a unique experience for die-hard pho-lovers and foodies in general. SUP Noodle Bar is currently located in Buena Park and Irvine.

Modern Chifa
VOX Kitchen
Nested in Fountain Valley, VOX Kitchen is a fusion kitchen that started off as an experiment of chefs. Now considered as "one of the hottest restaurants" by The Orange County Register, VOX Kitchen serves as a beautiful example of SoCal's diverse restaurant experience.

Modern Vietnamese Eatery
NEP Cafe
NEP redefines the essence of Vietnamese dining, blending the rich, dynamic flavors of Vietnam with a distinctly modern flair. Our culinary approach is innovative, moving beyond traditional boundaries to present a contemporary Vietnamese experience. NEP is the destination for those seeking to explore what's current and what's to come in Vietnamese cuisine.

Modern Ramen & Izakaya
KIN Craft Ramen & Izakaya
KIN Craft Ramen & Izakaya is an ambitious chef-driven Japanese eatery featuring a bold arrangement of innovative ramen, energetic small bites, and hand-crafted beverages that seeks to highlight the best of Japanese dining and the nuances of California culture!

Contemporary Japanese Hand Roll
ROL Hand Roll Bar
ROL Hand Roll Bar is an innovative take on the traditional hand roll experience. ROL provides an intimate and lively atmosphere where the art of sushi making is not just observed but experienced. Our unique chef-to-table approach allows guests to engage directly with the chefs, enhancing the culinary journey. At ROL, we are not just rolling sushi; we are rolling tradition forward with every hand roll we serve.

Coffee House
Kei Coffee House
Recognizing the central role of coffee in every spirited community, Kei Coffee House merges speed with an immersive experience. Whether it's a quick robust cup to go or a leisurely flavor exploration at our tasting bar, we're redefining your coffee journey.

Seafood
QUA
COMING SOON
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Honoring the rich Sino-Vietnamese heritage of Cholon, QUA will offer an exquisite selection of seafood, set in an ambiance that's both classical and sophisticated, bridging nostalgic flavors with modern dining.

Progressive Southeast Asian
GEM Dining
GEM Dining is a new premier dining destination paying homage to the chef's birthplace, Saigon, through its menu, concept, and design. Staying true to cultural roots with an appetite for innovation, Gem's à la carte menu features cuisine borne out of Southeast Asian flavors, modernized with locally sourced ingredients native to the California coastline. GEM Dining is currently on vacation.

Vietnamese Comfort Kitchen
SUP Noodle Bar
Since its inception in 2014, SUP Noodle Bar has a phenomenal concept--one that has revolutionized the Pho landscape in Southern California. Introducing Northern-style Vietnamese cuisine, SUP Noodle bar offers a unique experience for die-hard pho-lovers and foodies in general. SUP Noodle Bar is currently located in Buena Park and Irvine.

Modern Vietnamese Eatery
NEP Cafe
NEP redefines the essence of Vietnamese dining, blending the rich, dynamic flavors of Vietnam with a distinctly modern flair. Our culinary approach is innovative, moving beyond traditional boundaries to present a contemporary Vietnamese experience. NEP is the destination for those seeking to explore what's current and what's to come in Vietnamese cuisine.

Modern Ramen & Izakaya
KIN Craft Ramen & Izakaya
KIN Craft Ramen & Izakaya is an ambitious chef-driven Japanese eatery featuring a bold arrangement of innovative ramen, energetic small bites, and hand-crafted beverages that seeks to highlight the best of Japanese dining and the nuances of California culture!

Contemporary Japanese Hand Roll
ROL Hand Roll Bar
ROL Hand Roll Bar is an innovative take on the traditional hand roll experience. ROL provides an intimate and lively atmosphere where the art of sushi making is not just observed but experienced. Our unique chef-to-table approach allows guests to engage directly with the chefs, enhancing the culinary journey. At ROL, we are not just rolling sushi; we are rolling tradition forward with every hand roll we serve.

Progressive Southeast Asian
GEM Dining
GEM Dining is a new premier dining destination paying homage to the chef's birthplace, Saigon, through its menu, concept, and design. Staying true to cultural roots with an appetite for innovation, Gem's à la carte menu features cuisine borne out of Southeast Asian flavors, modernized with locally sourced ingredients native to the California coastline. GEM Dining is currently on vacation.