Our Team
Our Team
We're chefs, foodies, and dreamers at heart. Kei Concepts is where we get to be all three at the same time
Viet Nguyen
Chief Executive Officer &
Executive Chef
Ivy Ha
Chief Operating Officer &
Chief Financial Officer
Jerry Ahn
Director of Operation
Edward Huang
Chef De Cuisine
Kenneth Do
Regional Manager - The Alley
Diana Nguyen
Regional Manager - SUP Noodle Bar
Ling Waggerman
Project Manager
Jodie Vo
Assistant Project Manager
Alethea Leung
Operation Associate
Thao Bui
Operations Associate
Hannah Park
Operations Associate
Khoi Ho
I.T. and Logistics Manager
Chris Ma
Executive Assistant/Public Relations Director
Summer Nguyen
HR Representative
Ellie Ho
Accountant
Jessica Nguyen
AP/AR Specialist
Create with Us
We are always on the look for exceptional stars. Get in touch with us. Let's create something together.